Entrees & Pasta

Entrees

Soup Of The Day 9
with freshly baked bread roll

Jumbo King Prawn Cutlets sm 15 lg 28
with rocket and shaved parmesan salad

Crumbed Marinated Calamari sm 12 lg 19
with lemon and tartare

Spicy Chilli King Prawns sm 14 lg 26
in tangy tomato sauce on steamed rice

Garlic King Prawns sm 14 lg 26
cream, garlic, tuscan herbs and steamed rice

Grilled Jumbo Fresh Water Scampi sm 18 lg 32
with garlic butter and chilli aioli

Traditional Caesar Salad 13
with croutons, crisp pancetta and shaved parmesan

Mushroom Caps 12
filled with tomato risotto, topped with cheese and baked

Asparagus with Prosciutto and Ricotta 13
wrapped in filo with hollandaise

Stuffed Black Mussels 12
with garlic, parmesan, fresh bread crumbs and parsley

Three Cheese Filo Puff 12
camembert, mozzarella and ricotta with cumberland sauce


Pasta

Cannelloni 17
spinach and ricotta with napolitana sauce

Home-Made Beef Lasagne Bolognese 17

Fettucini Bosciola 19
mushroom, bacon, white wine and cream

Spaghetti Marinara 26
prawns, mussels, squid, tomato, wine and cream

Penne Polio Arabiatta 32
chicken, tomato, cream and chilli

King Prawn Penne Claudla 26
garlic, wine, cream and a touch of chilli

Fettucini King Prawns 26
roma tomato, baby rocket and extra virgin olive oil