Entradas
Entrees

LULAS PANADAS
Calamari Rings $9

CHOURICO ASSADO
Char-grilled Portuguese Sausage $11

CAMARO COM ALHO PIRI-PIRI
Garlic Prawns in Hot Chilli Sauce $12

MEXILHAO AO BEIRAMAR
Mussels in Portuguese Marinate $11

POLVINHOS GRELHADOS COM SALADA
Char-grilled Marinated King Prawns $15

AMEIJOAS A BOLHAO PATO
Clams in Olive Oil, garlic & Coriander $15

Marisco
Seafood

MISTO DE MARISCO A COSTA DO SOL
Char-grilled Seafood Platter (serves 2) $44

ARROZ DE MARISCO
Seafood Rice (serves 2) $42

COMINADO DE MARISCO
Seafood Stew Combination (serves 2) $47

Peixa
Fish

PARGO GRELHADO OU COZIDO
Snapper Char-grilled or Poached served with garden vegetables $19

CORVINA GRELHADA OU COZIDA
Jewfish Char-grilled or Poached served with garden vegetables $19

TRUTA NA GRELHA
Char-grilled Trout served with garden vegetables $18

LULAS NA GRELHA
Char-grilled Calamari in Butter served with Golden Fried potato cubes & salad $18

BIFE DE ATUM
Pan-fried Tuna Steak garnished with potato scallops $18

POSTAS DE SALMAO NA BRASA
Char-grilled Salmon cutlets served with poached vegetables $19

BARRAMUNDI
Char-grilled Barramundi served with garden vegetables $19

BACALHAU COZIDO OU NA GRELHA
Poached or Grilled Salt-preserved Cod served with garden vegetables $18

BACALHAU REGIONAL
Salt-preserved Cod  cooked & served in a ceramic Dish garnished with Golden Fried potato scallops $19

Aves
Poultry

ESPETADA DE FRANGO
Char-grilled Marinated Chicken Pieces, served with french fries & salad $17

CODORNIZES NO NINHO
Char-grilled Marinated quails served on a salad bed with french fries $18

Carne
Meat

ESPETADA A COSTA DO SOL
Char-grilled Lean Beef Skewer served with rice & Golden Fried potato cubes $19

BIFE A PORTUGUESA
Pan-fried Marinated Lean Beef Steak served with Golden Fried Potato Slices, lean ham & egg $18

BIFE COM COGUMFLOS
Pan-fried Beef Steak in Mushroom cream sauce, served with french fries & vegetables $20

FILETE DE BORREGO "LAMB FILLETT"
Char-grilled lean Lamb Fillet in a Rosemary, Garlic & yoghurt marinate served with vegetables & salad $18

ESCALOPES A MADEIRA
Thin Veal Steaks in Madeira wine, served with Golden Fried potato cubes & vegetables $18

CARNE DE PORCO A ALENTEHANA
Pan-fried Lean Pork cubes & Clams, in a Marinate of Garlic & Coriander, served with Golden Fried potato cubes $19

CARNE DE PORCO A PORTUGUESA
Pan-fried Lean Pork cubes, Marinated in Garlic & Coriander, served with Golden Fried potato cubes $18

MISTO DE CARNE A MODA DA CASA
Char-grilled Meat Platter served with Rice, golden fried potato cubes & salad (serves 2) $42

BITOQUE
Pan-fried Marinated thin Beef steak served with french fries, egg & salad $16

PANADO DE VITELA
Pan-fried Veal Schnitze4 served with french fries & salad $16