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 Turenne's At Bondi  

Open  7 days
Lunch : 11.30am - 4.00pm
Dinner : 5.00pm - 11.30pm

Licensed and B.Y.O

Private functions and parties are most welcome.

Caribbean entertainment & music available
- Bookings are essential!  


Turenne's captures the quintessential exotic,
varied and colourful Martinique flavours in
dishes such as:

• Chicken Breast marinated in spices, poached in
  coconut milk and served with thin sliced baked potatoes

• Sensational Caribbean curried leg of lamb,
  seasoned with fresh ground spices and served with
  fragrant rice

• A whole snapper, poached in authentic Martinique
  style, marinated with herbs and spices, lemon juice,
  then poached in an exotic broth and served with
  julienne of carrot & courgette.



 

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