Salads & Breads

Garlic or Herb: $3.5

Garlic or Herb Crusted Pizza: $7

Brushetta- tomato, olives, onion & basil: $5.5

Bruschetta - smoked salmon & avocado: $12

E n t r e e s

New Zealand White Bait Fritters: $11

Local Mussels cooked in a spicy tomato sauce: $14.5

Lightly Egg Battered Calamari - served with home made tartar sauce: $13.5

Oyster Mushrooms - poached in olive oil, chili, garlic & white wine: $12.5

Thin Slices of Raw Fillet - dressed with extra virgin olive oil & lemon juice: $16

Oysters Natural, Mornay or Kilpatrick: 1/2 doz $18.5 / Doz $28

P a s t a s

Lasagna - home made traditional beef, tomato & bechamel: $14.5

Spaghetti Carbonara - bacon & shallots in a creamy parmesan egg sauce: $15

Fettuccine Boscaiola - bacon & mushrooms in a creamy parmesan garlic sauce: $15

Gnocchi al Pesto - home made potato dumplings tossed in a pesto sauce: $16

Linguine Marinara - selection of fresh seafood cooked in a tomato sauce: $19

Penne al Gamberi - prawns & avocado tossed in a spicy creamy tomato sauce: $18.5

Seafood Crepe - fresh seafood with Mornay sauce: $18.5

R i s o t t o

Chicken & Mushroom: $17.5

Italian Sausage, Roasted Capsicum, Grilled Eggplant with a Basil Tomato Sauce: $17.5

Seafood Paella (for 2): $42

Oven Baked Fresh Seafood with Saffron, Ginger & Fresh Tomato