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Add your eventHaigh’s Chocolate Indulgence at The Grace Hotel
Editorial ReviewAddress
Grace Cafe, 77 York Street, Sydney, New South Wales, 2000
Editorial Review
Until 11 May, 2008
You’ve died and gone to chocolate heaven. Who knew that the golden gates led to The Grace Hotel? In the belief that surrendering yourself to chocolate shouldn’t be restricted to Easter Sunday, Australia’s oldest family-owned chocolate company, Haigh’s, has teamed up with The Grace Hotel in creating a Chocolate Indulgence menu. Gleaming from the success this event brought last year, this year boasts new decadent menu items and perfected recipes. Haigh’s premium chocolate is flawless in its blend with ingredients sourced from around the world.
Sit among the comfortably elegant surroundings of the Grace Cafe and take in the aromas while you choose your sweet treat. Indulge in Haigh’s signature chocolate fondue; smooth liquid chocolate with fresh fruit and marshmallows for dipping and great for sharing. Spoon into a luscious chocolate cheesecake served with whipped cream and fresh berries. Or, simply sip on Haigh’s luxurious hot chocolate. To keep the chocoholics in a state of bliss, when you treat yourself to an item from the Chocolate Indulgence menu you will receive a 10% discount voucher to use at their Strand Arcade store. You have until Mother’s Day to pop into the Grace Hotel and succumb to chocolatey nirvana. Visit www.gracehotel.com.au for more information.
Annabel Wise, April 2008